Our Wines

Since 2013, the grapegrowing follows the EU-guidelines for organic viticulture. The focus is on selective, fully ripe handpicking and soft transport and pressing of the grapes. Near-natural fermentation, initiated by yeast from the vineyard and aging oak barrels, barriques and stainless steel characterize the wines.The fully ripe aroma and the aging style intensify the incomparable handwriting of the Frey wines.